Eat Like Your
Great-Grandparents.
Delivered Like
It's Tomorrow.
Grass-fed bison. Wild-caught sardines. Farm-dug turmeric root. Cold-packed in wooden crates and on your porch before Sunday meal prep begins.
Open the crate.
See where it came from.
Every item ships with a card naming the farm, the rancher, and the date it left the ground. No anonymized supply chains here.

Grass-Fed Bison Ribeye
Thunder Basin Ranch, WY
12 oz
Wild-Caught Sardines
Pacific Coast Co., OR
6-pack tins
Purple Beets — Soil-On
Hemlock Creek Farm, VT
2 lb bunch
Packed by hand.
Felt before it's tasted.
The Butcher Paper Promise
Every cut is wrapped individually in wax-coated kraft paper — sealed with a paper band printed with the cut name, weight, and farm. No plastic. No mystery.
Cook this crate.
One box. One meal.
Sunday Bison Braise

Sardine & Beet Salad
Shop by how you eat.
Every crate is assembled to protocol spec — not just "paleo-ish." If an ingredient doesn't clear the list, it doesn't ship.
30 days. Zero compromise.
Compliant proteins, approved fats, and produce that passes every label check. Curated by a certified Whole30 coach.
- Bison Ground (2 lb)
- Chicken Thighs — Pasture
- Sweet Potato (3 lb)
- Coconut Aminos
- Ghee — Grass-Fed
Autoimmune Protocol. Every item vetted.
Zero nightshades, no eggs, no grains. Every ingredient scanned against the AIP food list by our dietitian team.
- Lamb Shoulder (2 lb)
- Wild Salmon Fillets
- Turmeric Root — Fresh
- Bone Broth (32 oz)
- Cassava Tortillas
Protein-forward. Fat-fueled.
High-fat cuts, zero-carb proteins, and rendered animal fats. Built for athletes running on ketones.
- Bison Ribeye (2×12oz)
- Pork Belly — Heritage
- Beef Tallow (jar)
- Marrow Bones
- Duck Confit Legs
Named farms.
Real ranchers.
We publish every producer's name, location, and practices. If we can't name the farm, we don't carry the product.
Thunder Basin Ranch
Grass-Finished Bison
Gillette, Wyoming
The Hoffmanns run 400 head on 18,000 acres of native mixed-grass prairie. No supplemental grain. No hormones. The herd moves with the seasons — just like it did before the fences.
Hemlock Creek Farm
Putney, Vermont
Priya spent eight years in Ayurvedic medicine before she and Jonah started growing the ingredients she couldn't source locally. The turmeric ships within 48 hours of digging.
Pacific Coast Co.
Astoria, Oregon
Marcus fishes the same grounds his grandfather did. The sardines are brined, tinned, and sealed the same day they come off the boat. No intermediary, no warehouse.
One box.
One Sunday afternoon.

The Sunday Braise Crate
One crate. One afternoon. Five days of meals.
Built for the CrossFit coach who batch-cooks every Sunday. The bison shoulder braises while the sweet potatoes roast and the bone broth reduces. By 4pm, your fridge is stocked for the week.
- Bison Chuck Roast· The centerpiece3 lb
- Sweet Potatoes· Roast alongside2 lb
- Bone Broth· Braise liquid32 oz
- Turmeric Root — Fresh· Anti-inflammatory finish4 oz
- Garlic — Hardneck· Aromatic base1 head